Fresh Fish Bean Dip

As with many of the other recipes here, the name is highly misleading.

I've got a pan in which some Cod was baked and the minimal drippings are looking pretty good. So, I'm going to make some sort of Nacho Dip out of it... or so is the plan.

I served the dish cold and tricked it out with Sour Cream. Cheese seemed like it would be a bit much. Green Salsa seemed like a waste. And we are low on Corn Chips, so why bother?

This was pretty darn good. It needed more Salt than I would have guessed. But what are you going to do?

Ha. I forgot The Green Onions...

September, 2020

Brett Food

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